Stock the liquor cabinet, order some Freddy’s BBQ and put on your best Carolina drawl: it’s time to binge-watch House of Cards, our annual visit with Frank and Claire Underwood. They’re the coldest, most immoral, power-wielding, sexually-all-over-the-place President and First Lady in U.S. history, and I’ve missed them like crazy.
Cuddly they are not – but they do drink with class. Besides, what’s a dead body or two (or three) when the country’s future is at stake? It’s an election year for President Underwood and after a long day of campaigning, he reaches for his favorite 93-proof hooch: Blanton’s Single-Barrel Bourbon.
Produced by Buffalo Trace Distillery in Frankfort, Kentucky, Blanton’s is a star in the $2.7-billion U.S. wholesale market, thanks in part to President Underwood. (Bourbon can be distilled anywhere in the country, but in reality, 95 percent is produced in Kentucky – a state that boasts more barrels of aging bourbon than people.)
Underwood takes his bourbon neat – no mix, no ice to cool it down, not even a twist of lemon. By law, bourbon must be made with a minimum of 51 percent corn, and that’s the taste he likes, with the characteristic Blanton’s undertone of rye. Occasionally, we’ve also seen him sipping Bushmills Irish Whiskey, but bourbon is his first choice.
Put another drink in front of him, though, and of course he’ll accept. We watched him and Claire knocking back shots of $750,000 vodka, a gift from Russian President Viktor Petrov, in Season 3’s third episode. That gold-encased bottle was fake, but it was inspired by the very real Russo Baltique Vodka, which you can add to your cart for a mere 750,000 Euros – about $825,000 U.S.
Claire hasn’t made any drink famous yet. We’ve noticed her (and Frank) sipping Champagne, white wine, red wine – whatever she’s served. Since Viognier is Virginia’s signature grape, she may request it for political reasons, and because it makes a fine wine. This season, we’ll try to notice what’s in her glass when she gets cozy in her cashmere bathrobe.
Wine Lingo of the Day: Mash bill = actually liquor lingo, mash bill describes the grain mixture for a distilled beverage. For bourbon, the mash bill would be at least 51 percent corn; the remainder would be rye, wheat or malted barley in any combination.
[Photo courtesy of artur84 at FreeDigitalPhotos.net]